Campfire and soup

One afternoon in November, some hard-working volunteers lent a hand to work together in the garden for the last time this year. The last apples were harvested, the hedge was trimmed, the garden was made winter-proof and the construction of our bicycle racks was prepared. After the work was done, we ended the evening at the campfire. To warm up, we served home-made soup with pumpkin from the garden, bread on sticks and mulled wine for the older guests.